At a meeting discussing about hacking beverages.

July 29th, 2013, 10am

Been “hanging out” with a team of scientists, engineers, and designers working on a food design project: a pop-up beverage laboratory exploring the collision of technology and design with the future of beverage. The most exciting thing I have learned so far: liquid nitrogen can really make magic.

Paul said thanks.

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Vivien Leung

sociable introvert or shy extrovert. Twitter: @_vivienleung_ Instagram: _vivienleung_

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